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Easter at Skates

Celebrate Easter at Skates on the Bay

Join us for Easter with a 3-Course All-Inclusive Dinner.
Brunch is also available on Easter.

$69 | 3-Course Dinner


Menu

Bowls + Greens

Choice of one
NEW ENGLAND CLAM CHOWDER
LOBSTER BISQUE
CAESAR SALAD
BLUE CHEESE SALAD
GRILLED ARTICHOKE SALAD

Beginnings to Share

OVEN ROASTED CRAB & ARTICHOKE DIP
Parmesan, sweet onion, toasted baguette 21.1

CRISPY CALAMARI
Artichoke hearts, mustard-garlic aioli, Bloody Mary Cocktail sauce 20.2

AHI POKE*
Sweet onions, avocado, soy, sesame oil, ginger, garlic wonton chips 20

SAVORY BURRATA + PROSCIUTTO
Basil pesto, grilled sourdough toast, heirloom tomatoes, fig preserves, pickled vegetables + olive tapenade 21

CHILLED SHRIMP COCKTAIL
Bloody Mary cocktail sauce, lemon 21.1

SEARED KALBI BEEF BAO BUNS*
Kalbi glaze, pickled red cabbage slaw, spicy aioli, scallions, togarashi sesame seeds 21.1

Mains

Choice of one

SLOW ROASTED HERB CRUSTED PRIME RIB*
12oz cut, Yukon Gold mashed potatoes, asparagus, au jus, creamy horseradish
ADD LOBSTER MAC & CHEESE* $21 | ADD ASPARAGUS & BÉARNAISE $13

PAN SEARED KING SALMON
Lemongrass black rice risotto, heirloom carrots, pickled peppers, tangerine beurre blanc

DUNGENESS CRAB & SHRIMP LINGUINI
Garlic cream, white wine, clam broth, tomato, spinach, Parmesan

FIERY AHI TUNA*
Furikake rice, bok choy, wasabi cream, ginger soy butter

FIRE ROASTED BAJA SWORDFISH*
Seared shrimp, avocado corn salsa, Yukon Gold mashed potatoes, beurre blanc

Mains

GRILLED SIRLOIN & SHRIMP*
8 oz. Yukon Gold mashed potatoes, asparagus gf

HERB DE PROVENCE MAHI MAHI
Fava bean succotash, spring pea puree, fingerling potato crisp

CHAR GRILLED FILET MIGNON
7 oz., Steakhouse butter, grilled asparagus, Yukon Gold mashed potatoes gf

SEAFOOD TRIO*
Scallops, shrimp, salmon, Yukon Gold mashed potatoes, vegetables, beurre blanc, capers gf

ROASTED ROSEMARY CHICKEN
Cous cous, mushrooms, spinach, chicken jus

SKATES CIOPPINO*
Dungeness crab, shrimp, clams, mussels, fresh fish, calamari, tomato-garlic broth

OFF THE HOOK*
Choice of Salmon, Swordfish, Mahi Mahi
Simply grilled, seared, or blackened with market vegetables, Yukon Gold mash potatoes

Sweets

Choice of one
CRÈME BRULEE gf
FLOURLESS CHOCOLATE TORTE
KEY LIME PIE