Fresh Fall Flavors

Savor the Flavors of Fall

Available Beginning September 25, 2026

As the seasons change, so does our menu. Enjoy a limited-time collection of autumn-inspired dishes featuring harvest ingredients, fresh seafood, and rich seasonal flavors crafted for cozy fall dining.

Featured Fall Menu Items:

Appetizer
Harvest Fig & Goat Cheese Flatbread

Salad
Roasted Squash Carpaccio Salad

Entrées
Honey Orange Glazed Salmon
Marionberry Glazed Pork Chop
Cajun Shrimp & Grits (Lunch Only)

Dessert
Caramel Apple Skillet Crisp