Celebrate Mother’s Day at Skates on the Bay

Celebrate Mom with sweeping waterfront views and an elevated Mother’s Day dining experience at Skates on the Bay. Enjoy fresh seafood, classic favorites, and thoughtful hospitality in a setting as special as she is.

Mother’s Day • Sunday, May 10, 2026

Mother’s Day Brunch

$34 per guest | 2‑Course Prix Fixe Brunch

Includes choice of entrée and dessert

Entrées

Benedicts
Canadian Bacon Benedict* — Hollandaise, English muffin, brunch potatoes
Crab Cake Benedict* — Hollandaise, brunch potatoes

Savory
Caprese Omelet* (GF) — Mozzarella, tomato basil salad, balsamic
Add Lobster +10
Traditional Breakfast* — Scrambled eggs, choice of bacon, chicken apple sausage or Canadian bacon, English muffin, brunch potatoes
Southwest Omelet* — Chorizo, bell pepper, onion, tomatillo cream, pico de gallo, tortilla strips, brunch potatoes

Sweets
Banana Foster French Toast — French baguette, Frangelico, maple syrup
Lemon Ricotta Pancakes — Fresh blueberries, blueberry syrup, powdered sugar

Desserts

Fresh Fruit Plate
Crème Brûlée (GF)
Key Lime Pie
Flourless Chocolate Torte

Three‑Course Mother’s Day Dinner Available All Day

Mother’s Day Prix Fixe Menu

$73 per guest

Choice of one from each course

First Course
(Choice of)

New England Clam Chowder
Lobster Bisque
Caesar Salad
Blue Cheese Salad
Grilled Artichoke Salad

Second Course
(Choice of)

Slow Roasted Herb‑Crusted Prime Rib — 12 oz cut, Yukon Gold mashed potatoes, asparagus, au jus, creamy horseradish

Pan‑Seared King Salmon — Lemongrass black rice risotto, roasted heirloom carrots, Mama Lil’s pickled peppers, tangerine beurre blanc

Dungeness Crab & Shrimp Linguini — Garlic cream, white wine, clam broth, tomato, spinach, Parmesan

Herb de Provence Halibut — Fava bean succotash, spring pea purée, fingerling potato crisp

Fiery Ahi Tuna — Furikake rice, bok choy, wasabi cream, ginger soy butter

Fire‑Roasted Baja Swordfish — Seared shrimp, avocado corn salsa, Yukon Gold mashed potatoes, beurre blanc

Cold Water Lobster Tail — Fingerling potatoes, asparagus, clarified butter

Char‑Grilled Filet Mignon — Steakhouse butter, grilled asparagus, potato wedges

Seafood Trio — Scallops, shrimp, salmon, mashed potatoes, market vegetables, beurre blanc

Skates Cioppino — Dungeness crab, shrimp, clams, mussels, fresh fish, calamari, tomato‑garlic broth

Roasted Rosemary Chicken — Couscous, mushrooms, spinach, chicken jus

Third Course
(Choice of)

Cheesecake
Key Lime Pie
Crème Brûlée
Flourless Chocolate Torte

Mother’s Day menus available for dine‑in only while supplies last. Menu items and pricing subject to change.